Reserva una mesa
Arte culinario

Every dish tells the story of a culture

Immerse yourself in an unforgettable culinary journey, where every dish is a masterpiece of flavor, crafted with passion and precision using the freshest, finest ingredients. Indulge in a dining experience that awakens the senses and celebrates the art of gastronomy.

Hero Banner Hero Banner 1 Hero Banner 2
About us Chef About

from the Oganika restaurant chain

About us

Our commitment to Authenticity & Excellence

Every dish we craft is a celebration of connection, created with passion and inspired by a vibrant fusion of flavors. We invite you into a warm and welcoming space where every bite sparks delight and every moment becomes a lasting memory.

  • Fresh, locally sourced ingredients
  • Vegetarian and diet-friendly options Special diets
  • Exquisite pairings and unique flavors
House specialties

Satisfy your cravings with our exclusive main dishes

Dish 1

Starters

We have the freshest salads and a delicious tiradito, with vegetables from our garden

Dish 2

Soups

Made to order with fresh flavors and local products

Dish 3

Funds

Traditional Peruvian dishes, and local favorites like kankacho and pork chicharron

Dish 4

Dessertes

To sweeten the ending, what better than our absolutely exquisite desserts?

Daily Offers

Cocktail

  • Fruit drinks
  • Organiko
  • Signature drinks
  • Wines
Delights of the day

Unique experience Personalized attention

Every day is an opportunity to indulge in wholesome flavors crafted with care. Our cuisine celebrates freshness, balance, and authenticity, offering a unique dining experience where healthy ingredients meet unforgettable taste.

  • Fresh, locally sourced ingredients
  • Vegetarian and diet-friendly options Special diets
  • Exquisite pairings and unique flavors
About our menu

A menu where you will feel our essence

Imagen Aperitivos 1

Trout tiradito

$16.00

Dazzel your sense with our delicious, sashimi-style “tiradito” trout, fresh slices on a yellow chilli pepper "tiger's milk" sauce, topped with andean chalaquita (chopped onion mix) avocado and sweet potato mousse.

Imagen Aperitivos 2

Chicken Salad

$26.00

Thyme chicken pieces, crispy lettuce, Arugula, baked tomatoes, bell pepper, wild sprouts, avocado strips, Parmesan cheese and caesar vinaigrette.

Imagen aperitivos 3

Trout ceviche

$12.00

Chunks of fish from the high Andean lakes marinated with "leche de Tigre", accompanied by sweet potatoes, onions, chili peppers and roasted corn from Urubamba.

Imagen aperitivos 4

Goat Cheese Salad

$14.00

Creamy goat cheese, fresh arugula and lettuce, tomatoes, pieces of avocado, bell pepper, toasted linseed in a sweet elderberry vinaigrette.

Imagen aperitivos 5

Causa Native

$18.00

Potato and smoked trout pie stuffed with avocado, Andean yellow potato, beet, served with olive tartar, purple olive mayonnaise and Cheq'che corn.

Imagen aperitivos 6

Homemade Soup

$20.00

Colorfull nutritive Quinoa of the mountains accompanied by carrot, ziccini andpumpkin.

Imagen Platos Principales 1

Shredder chicken in yellow Pepper cream

$22.00

Shredded chicken, slightly spiced with yellow chili pepper-and-cheese cream, served with native potatoes, steamend rice, gamished with lettuce, eggs and blackolives.

Imagen Platos Principales 2

Wok stir fry beef tenders

$30.00

Wok-stir-fry with Oriental - Peruvian sauce, onions, tomatoes & yellow chilli pepper,steamed rice and native potatoes fries.

Imagen Platos Principales 3

Chicken chaufa

$28.00

A cantonese Peruvian classic, wok sautéed rice with vegetables accompanied with pieces of chicken and pickled radiches of the house.

Imagen Platos Principales 4

Roasted Lamb

$24.00

Traditional Ayaviri's roasted lamb, native potatoes, smoked chili, black beer andlocal uchucuta sauce, accompanied with potato pie.

Imagen Platos Principales 5

Milanesa de Pollo

$32.00

Breaded chicken breast with eggs and bread, served with fettuccini al pesto.

Imagen Platos Principales 6

Baked Trout

$35.00

Enjoy our catch of the day, aromatized with andean aromatic herbs, baked in our wood-fired oven, served with fried native potatoes, grilled vegetables, avocado and fresh salad.

Imagen Platos Principales 5

Deep fried pork Belly

$32.00

Tasty "Chicharron Cusqueño" of pork belly marinated for 72 hours in ourhomemade recipe, accompanied with golden potatoes, mint salad, onion andhousemade Uchucuta.

Imagen Platos Principales 6

Grilled Alpaca

$35.00

Our grill Alpaca tender loin served with yellow potato Gnoquis in a white creamysauce top off with aged parmesan cheese and fresh Arugula.

Imagen Platos Principales 5

Alpaca Burger

$32.00

Homemade grilled Alpaca loin hamburger, lettuce, cheese, zuccini, onion, french friesand homemade bread.

Imagen Platos Principales 6

Vegetables Lasagna in a Wood Oves

$35.00

Tender and crunchy seasonal vegetables from our farm zucchini, broccoli, bellpepper, white onions, mushrooms served in our delicious homemade tomato sauce.In a gratin style from our wood-fired oven.

Imagen Acompañamientos 1

Smoked Trout Pizza

$10.00

Homemade pizza, Mozzarella, pomodoro sauce, smoked trout, onion, Arugula,Capers and leaves from the farm.

Imagen Acompañamientos 2

Goat Cheese Pizza

$20.00

Creamy goat cheese, cheese mix, arugula, elderberry jam, flowers and sprouts.

Imagen Acompañamientos 3

Season Veggie Pizza

$12.00

Enjoy our veggie pizza with pomodoro sauce, Mozzarella, zucchini, tomatoes, whiteonions, “botija” olives, fresh mushrooms and leaves from the farm.

Imagen Acompañamientos 4

Pizza Margarita

$8.00

Try our classic margarita with pomodoro sauce, Mozzarella, fresh tomatoes andtender basil from our farm.

Imagen postres 1

Chocolate Cake

$15.00

Soft chocolate cake with chocolate frosting

Imagen postres 2

Fruit ice Cream

$18.00

Homemade seasonal fresh fruit ice cream, topped with fruit syrup and flower petals

Our ingredients

700+ satisfied customers

Customer 1 Customer 2 Customer 3
Our ingredients

Preparing excellent dishes with Fresh Flavors

At Native, we pride ourselves on using only the freshest, hand-picked ingredients, with no artificial preservatives or additives. Taste the difference in every bite as we serve dishes made with nature's finest.

The best qualities

Unique experience

Personalized Attention

Reviews

True stories of food and memorable experiences

Reserve a table

Book your table now and enjoy a Great Experience

Business Hours

Monday to Sunday: 12:00 PM - 9:30 PM

At your disposal all the time